Translations:Information Booklet/117/en

From Global Assembly Wiki
Revision as of 17:52, 28 September 2021 by FuzzyBot (talk | contribs) (Importing a new version from external source)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

Rising CO2 concentrations are expected to reduce the protein and nutrient content of major cereal crops, which would further reduce food and nutritional security[1].

  1. UNEP 2021, Making Peace with Nature, SPM Background Section 3.7