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Translations:Information Booklet/117/en (view source)
Revision as of 17:52, 28 September 2021
, 17:52, 28 September 2021Importing a new version from external source
Rising CO<sub>2</sub> concentrations are expected to reduce the protein and nutrient content of major cereal crops, which would further reduce food and nutritional security<ref>[https://wedocs.unep.org/xmlui/bitstream/handle/20.500.11822/34949/MPN_ESEN.pdf UNEP 2021, Making Peace with Nature], SPM Background Section 3.7 </ref>.